What structural feature distinguishes an aldose from a ketose? Give one example of each.
Think about your answer, then reveal below.
Model answer: An aldose has its carbonyl (C=O) at the terminal carbon of the chain, making it an aldehyde. A ketose has its carbonyl at an internal carbon, making it a ketone. Glucose is an aldose; fructose is a ketose.
The position of the carbonyl group determines functional group identity and reactivity. Aldoses (like glucose and galactose) have the carbonyl at C1, giving them aldehyde chemistry including reducing properties. Ketoses (like fructose) have the carbonyl at C2, making them ketones. Both form cyclic hemiacetal/hemiketal structures in solution, but the ring sizes and anomeric positions differ: aldoses preferentially form five- or six-membered rings at C1, while ketoses (with carbonyl at C2) often form five-membered furanose rings.