Questions: Measurement Conversions (Multi-Step)

5 questions to test your understanding

Score: 0 / 5
Question 1 Multiple Choice

You have 2 feet 9 inches of rope and cut off 1 foot 11 inches. Which approach correctly solves this problem?

ASubtract column by column: feet minus feet (2 − 1 = 1) and inches minus inches (9 − 11 = −2 inches), giving 1 foot −2 inches
BConvert everything to inches first (33 − 23 = 10 inches = 0 feet 10 inches), then interpret the result
CConvert only the larger measurement to inches, leave the smaller in feet
DIgnore the unit mismatch and subtract the raw numbers: 29 − 111 = −82
Question 2 Multiple Choice

A recipe calls for 3 cups of milk per batch. You are making 5 batches. How many quarts of milk do you need? (4 cups = 1 quart)

A5 quarts (1 quart per batch × 5 batches)
B3.75 quarts (3 × 5 = 15 cups, then 15 ÷ 4 = 3.75 quarts)
C20 quarts (3 × 5 = 15, then 15 × 4 = 60 — wait, ÷ 4, but some students multiply)
D0.6 quarts (3 ÷ 5)
Question 3 True / False

In a multi-step measurement problem, the best strategy is typically to convert most units at the very end, after performing most calculations.

TTrue
FFalse
Question 4 True / False

Writing units as fractions and canceling them — for example, '6 cups × (1 quart / 4 cups) = 1.5 quarts' — is a reliable check that a conversion was set up correctly.

TTrue
FFalse
Question 5 Short Answer

Explain the 'convert before computing' vs. 'convert after computing' decision. When should you use each strategy?

Think about your answer, then reveal below.