Questions: Natural Competence and Bacterial DNA Transformation

5 questions to test your understanding

Score: 0 / 5
Question 1 Multiple Choice

Natural competence develops in only 10–20% of a stressed Bacillus subtilis population rather than in all cells. This best illustrates:

AA regulatory failure — cells that don't become competent have defective stress-response genes
BA bet-hedging strategy — partial commitment to competence allows the population to gain new DNA if beneficial while most cells avoid the metabolic cost of the uptake machinery
CQuorum sensing failure — only cells that detect sufficient cell density can activate the competence program
DA consequence of antibiotic pressure — only resistant subpopulations can spare resources for DNA uptake
Question 2 Multiple Choice

During natural transformation in Gram-negative bacteria, double-stranded DNA is bound at the cell surface but only single-stranded DNA enters the cytoplasm. The reason this matters is:

ASingle-stranded DNA is smaller and passes through channels more easily; both strands would create a bottleneck
BDegrading one strand by nuclease during transport prevents the incoming DNA from forming a double helix that could interfere with membrane integrity
COnly single-stranded DNA can be coated by RecA protein and used for homologous recombination with the chromosome
DThe degraded strand provides free nucleotides as a nutritional benefit, which is the primary evolutionary purpose of transformation
Question 3 True / False

Most bacterial species are capable of natural transformation if exposed to sufficient concentrations of exogenous DNA from related species.

TTrue
FFalse
Question 4 True / False

Integration of transforming DNA into the bacterial chromosome requires sequence similarity between the incoming DNA and the host chromosome, because homologous recombination is the integration mechanism.

TTrue
FFalse
Question 5 Short Answer

Why is natural competence described as an 'active, regulated program' rather than passive DNA uptake, and what does this mean for when and why bacteria become competent?

Think about your answer, then reveal below.